Tagliatelle matriciana, with sautéed shrimp, toasted bacon, rustic tomato and basil pesto | 90g Shrimp | 200g Linguine.
Observações, pode conter:
Vinho Tinto
Merlot
Chile
Pumpkin and sun-dried beef agnelotti, grana padano fonduta, tomato jelly and coalho cheese popcorn | 8und.
Pumpkin and beef agnelotti from the sun, Grana Padano fondue, tomato jam and rennet cheese popcorn | 8 units.
Pappardelle with tomato sauce, fillet ragout and gremolata.
Fresh cavatelli pasta, octopus, Grana Padano fondue, basil, chives and garlic.