Sweet potato gnocchi, sautéed mushroom ragout and Pomodoro sauce. 200g Gnocchi | 30g Mushrooms
Observações, pode conter:
Vinho Tinto
Pinot Noir
Chile
Pumpkin and beef agnelotti from the sun, Grana Padano fondue, tomato jam and rennet cheese popcorn. 8 units
Pappardelle with tomato sauce, fillet ragout and gremolata.
Fresh cavatelli pasta, octopus, Grana Padano fondue, basil, chives and garlic.
Gorgonzola and pear ravioli, Grana Padano fondue and smoked chestnut.